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Soft-blob field with ribbon-tape seals — cool ice-lab sheet for description and returns.
An expertly crafted vintage that debuted in 2000
and more of that tangy orange marmalade
to give the wine some of that old school Burgundian depth and structure
honoring the tradition Girolamo established 190 years ago
Pair with pork and sauerkraut
Calcaneus 'Feudo di Mezzo' Etna Rosso, 2017 190 An expertly crafted vintage thatThis wine is made of 80% Nerello Mascalese and 20% Nerello Cappuccio. Sourced from 90 year old vines on the north side of Sicilys Mount Etna, fermented in stainless steel, and aged in large oak barrels for 20 months. Feudo di Mezzo is lively and aromatic with a palate of red and black fruits, and crushed gravel. We would have this with a baked goat cheese marinara dip and toasted bread, or venison burgers.
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US$ 66.00