and 4% Viognier that spent a full 32 months in French oak
93 points Wine Enthusiast
Supremely pure and focused blackcurrant with a sweet cassis edge to the fruit
The nose on the ’05 Fontenys is very
Just a touch lean perhaps
Castello dei Rampolla, Toscana IGT, d'Alceo 2010 Chardonnay and 4% Viognier that spent97 Vinous Deep ruby. Perfumed aromas of black cherry, blackcurrant, minerals, cedar and graphite are lifted by an intense note of violet. Smooth and fine grained, with rich, multilayered flavors of vibrant cassis, blackberry, vanilla, aromatic herbs and candied violet. The finish is silky and extremely long, resonating with violet and flinty blackcurrant. DAlceo is almost one of Italys top 20 wines of the vintage, but this 2010 looks as if it will