Ruinart Ros‚ 'Second Skin' Champagne London KEN GARGETT

KEN GARGETT

cocoa powder

piquant baking spice

creating an inviting olfactory experience

Crafted with whey alcohol from local dairy farms

Ruinart Ros‚ 'Second Skin' Champagne London KEN GARGETTRuinart Ros 'Second Skin' Champagne emerges as a delicate, effervescent delight from the renowned Champagne region of France. Exuding elegance, it presents a pale salmon hue, indicative of its refined nature. With a taste that dances on the palate with notes of wild strawberries and raspberries, it delivers a subtle sweetness balanced by refreshing acidity. The nose captivates with a bouquet of red fruits and floral undertones, inviting anticipation